SAUVIGNON FIORE RODARO 2015

DOP FRIULI COLLI ORIENTALI – FLOWER LABEL

Grape variety SAUVIGNON 100%


Age of vines 21 years old


Vineyard aspects East & West facing , East


Vine cultivation system Guyot


Yield per hectare 60 q


Harvest period August


Grape provenance 100% Single Estate wine


Notes .


Average annual quantity 18.000 (0,75 l)


Aging In stainless steel tanks for 7-12 months


Technical data Acidity: 5.5 gr/l - Non-reducing extract: 19.6 gr/l


Evolutionary peak from 2 years after the harvest


Vineyard name Romain and Rocca Bernarda (Terraced Hillsides), Spessa (Downstream)


Vineyard altitude130 / 155 / 60 m a.s.l.


Soil composition Marl and sandstone flysch of Eocene origin ("ponca")


Vine density per hectare 5.500 vines per ha


Grape yield per plant Approx. 1.5 Kg.


Harvesting Manual


Pest control Low environmental impact integrated pest management


Wine style Dry White


Vinification Soft pressing. The clarification by decantation is followed by the fermentation at controlled temperature in stainless steel tanks.


Alcohol content 13% alc. by vol.


Serving temperature 12° C


Cellar Longevity 8 years after the harvest (or even more)


Sensory profile Luminous, fairly deep straw yellow. A dynamic fusion of flora and fruit impressions seems to leap from the glass, followed by ripe peach accompanied by warm notes of yellow bell pepper, all enlivened by grapefruit and lemon verbena. This complex aromatic mosaic is very gradually enriched by stylish nuances of tropical fruit. A crisp vein of mineral predominates on the palate, animating aromatic herbs such as sage and basil. The finish seems endless.


Pairings This Sauvignon Blanc will be at its finest with richly-flavoured dishes, well-spiced, savoury and with a minerally character.


RODARO PAOLO - Via Cormòns 60, Località Spessa, Cividale del Friuli (UD) 33043, Friuli Venezia Giulia ITALY T./F. +39-0432-716066
Mail: info@rodaropaolo.it Pec: rodaro1958@pec.coldiretti.it - P.IVA 02595160306 - C.F. RDRPLA58B27L483J
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