Grape variety MALVASIA 100% (Native Variety)
Age of vines 13 years old
Vineyard aspects East & West facing
Vine cultivation system Guyot
Yield per hectare 70 q
Harvest period Mid-September
Grape provenance 100% Single Estate wine
Notes .
Average annual quantity 8.700 (0,75 l)
Aging In stainless steel tanks for 7-12 months
Dati tecnici Acidity: 5.26 gr/l - Non-reducing extract: 22.60 gr/l
Evolutionary peak from Approx. 5 - 6 years after the harvest
Vineyard name Romain (Terraced hillsides)
Vineyard altitude130 m a.s.l.
Soil composition Marl and sandstone flysch of Eocene origin ("ponca")
Vine density per hectare 5.500 vines per ha
Grape yield per plant Approx. 1.5 Kg.
Harvesting Manual
Pest control Low environmental impact integrated pest management
Wine style Dry White
Vinification Soft pressing. The clarification by decantation is followed by the fermentation at controlled temperature in stainless steel tanks.
Alcohol content 14.5% alc. by vol.
Serving temperature 12° C
Cellar Longevity Approx. 8 years after the harvest (or even more)
Sensory profile A lively, luminous straw-yellow greets the eye, shot through with rays of gold, with its appearance in the glass faithfully presaging the richness it contains. The nose opens crisp and vibrant, faithfully expressing smooth citrus, then immediately opens wide to impressions of ripe and candied fruit, and to a majestic contribution of spices, which seems to continue without end. A more detailed description would summon up ripe pear, apple, and yellow peach, accompanied by elegant impressions of vanilla, nutmeg, and toasted almonds. This intense, near-endless bouquet introduces a pulp-rich, heady entrance that signals a full-bodied wine enriched by an intense minerality and a generous level of alcohol. But the alcoholic warmth is superbly balanced by a notable fruit component whose aromatics accompany the progression right through to a near-endless finish. That cornucopia of ripe fruit, faithfully mirroring that encountered on the nose, predominates over smooth spice, which finally triumphs on the finish. The overall character of this wine eloquently reflects an excellent growing year for the Malvasia grape.
Pairings The wine’s richness makes it a fine partner to very rich, intense dishes, in particular even baked and grilled fish, as well as with first courses of succulent shellfish.
RODARO PAOLO - Via Cormòns 60, Località Spessa, Cividale del Friuli (UD) 33043, Friuli Venezia Giulia ITALY T./F. +39-0432-716066
Mail: info@rodaropaolo.it Pec: rodaro1958@pec.coldiretti.it - P.IVA 02595160306 - C.F. RDRPLA58B27L483J
* Bevi responsabilmente! *
Privacy Policy
|
Cookies
© by MediaTremila Edizioni SRL